Job Description
Shilstone House
A lovingly restored Grade II listed Georgian manor house on a 500-acre estate in the Devon countryside, with uninterrupted views of the rolling hills and fields, acres of gardens, farmland, and woodland, and walks to explore.
Shilstone is a family estate where a passion for restoration and architecture combines with a love for food, drinks and entertaining. Just outside the charming village of Modbury, Shilstone is a place for people to come together with great company, and enjoy delicious food and drinks in a wonderful setting.
The Role
We are looking for a reliable and hardworking Kitchen Porter to join our team. You’ll play a vital role in keeping the kitchen running smoothly by maintaining cleanliness and supporting the chefs with basic food preparation when needed.
Key Responsibilities:
- Ensure all kitchen equipment, crockery, cutlery, and utensils are cleaned and stored correctly
- Keep the kitchen and food preparation areas clean, tidy, and hygienic
- Take out rubbish and keep waste areas organised and sanitary
- Assist with basic food prep tasks as directed by chefs
- Follow all health and safety regulations and food hygiene standards
- Support the wider kitchen team as needed
Requirements:
- Strong work ethic and a positive attitude
- Ability to work in a fast-paced environment
- Good time management and organisational skills
- Willingness to learn and take instruction
- Flexibility to work shifts, including weekends and evenings
- Previous experience is a bonus, but full training will be provided
Additional information:
- Your own transport is essential as we are not on any bus routes
Pay & Benefits:
- 7-25 hours per week – Sundays 10am-5pm (evening openings in the pipeline)
- Up to £12.71 per hour (dependant on age and experience) with tips.
- 50% off in the Café and Restaurant for you and a guest
- Delicious staff meals on shift for those working during food service
- Refer a Friend scheme, if they join the team, you’ll get a thank-you bonus
- Team members in certain roles will get the chance to visit our local suppliers, to learn more about the produce we use
- Team socials every couple of months
- Use of the pool on selected team-only dates throughout the year
- A share of the service charge is distributed across relevant teams
- Regular training is provided to develop skills and experience.
Work Location: In person